You can bake fresh, controlled-bake loaves daily with the BM8902-A automatic bread maker featuring fifteen preset programs and a food-grade ceramic nonstick pan.
You pick precise loaf sizes weighing 2, 2.5, or 3 pounds, then dial in light, medium, or dark crust tones for your ideal texture.
You schedule morning toast using the fifteen-hour delay timer, while the audible ingredient reminder lets you know exactly when to push in nuts or dried fruit.
You monitor the rising cycle through the sealed top window without venting heat, and trust the power-interruption memory to resume your program during short outages.
You measure water and flour accurately with the supplied graduated cup and spoon, extract the kneading blade with the safety hook, and grip the hot housing with the fitted glove.
