Make pasta and dumplings for your table with an automatic noodle maker that lets you choose the dough thickness and noodle width.
For varied recipes: Use gluten flour or spelling flour to prepare spaghetti, lasagna, and dumplings at home or in a breakfast store, restaurant, or noodle shop.
Eight gear settings: Choose from noodle thicknesses of 0.5–3.5 mm to suit the dish you’re making.
Two noodle widths: Select 2 mm or 4 mm noodles for different recipes.
Tabletop design: The silver 410 stainless steel machine measures 26.5 × 26.2 × 19 cm and weighs 7.2 kg. It operates automatically at 135 W and 110 V with a US-standard corded plug; your package includes the machine and an English manual.
